Curious Nature [Série trésors cachés - Au Queb] : 3 treasures to discover in Lotbinière!
    Do you know the Lotbinière region, located just 20 minutes west of the Quebec bridges on the south shore of the St. Lawrence River? For our part, we had only traveled the place very little, apart from the typical stops that we make near the highway.…
    Au Québ
    Written on July 26, 2022
    Arrêts Gourmands The know-how of our gourmet stops - Oxymore Microbrasserie: to the health of the village
    Originally from the region, the co-founders of Oxymore Microbrasserie wanted with their project to revitalize the municipality of Saint-Gilles and create a pole of attraction. A little more than two years after the opening, and despite a pandemic wh…
    Les Cervidés
    Written on July 12, 2022
    Curious Nature - Foody Nature The chicest of picnics!
    Direction one of the most beautiful villages of Quebec: Saint-Antoine-de-Tilly according to the Association of the most beautiful villages of Quebec? what do we do here? We're creating a blog to tell you about a floral pick-your-own activity...yes, …
    Pascale Lemay
    Written on July 11, 2022
    Active Nature An epic flight in tandem with Air Pro Paramotor!
    Halfway between the intense adrenaline of skydiving and the ease of a helicopter ride is an epic experience that I recently had the chance to experience in my beloved region: a paramotor flight, in the municipality of Saint Apollinaire! I will try t…
    Pascale Lemay
    Written on July 11, 2022
    Arrêts Gourmands The know-how of our gourmet stops - Kiosque des Grands Jardins : freshness at the rendezvous
    The history of the Kiosque des Grands Jardins began a long time ago. In the 1960s, Émile Pelletier and Eugénie Delage owned a dairy farm in Saint-Gilles and grew potatoes and other vegetables for their personal consumption.
    Les Cervidés
    Written on July 5, 2022
    Foody Nature The Matto-Val experience
    Matto-Val is a family farm that grows strawberries and organic vegetables in Val-Alain. Growing organic strawberries is a great adventure that the owners embarked on just two years ago! I went to explore this unusual place that I will introduce you …
    Pascale Lemay
    Written on July 4, 2022
    Active Nature - Curious Nature - Foody Nature Été : 3 girls, 1 mission: to help you discover their region!
    We are 3 girls and we have a mission; help you discover our Chaudière-Appalaches region! Go on an adventure with us in Lotbinière, Beauce and the Thetford region to live new tourist experiences! In the space of a day, we lent ourselves to the game o…
    Pascale Lemay
    Written on June 8, 2022
    Domaine Joly-De Lotbinière, one of Marianne's favourite !
    My trip to Domaine Joly-De Lotbinière reminded me of many memories of my childhood there. Indeed, this place of Chaudière-Appalaches is my favorite because it is a peaceful and beautiful place.
    Marianne Savoie
    Updated on March 17, 2023
    Foody Nature End of the sugar season
    The months of March and April are a delight for families because it is the time of year when the sugar shacks in our regions go up in flames to welcome us with pea soups, maple hams, pancakes, syrup and more! There is no age to appreciate a good lic…
    Pascale Lemay
    Written on March 14, 2022
    Active Nature - Curious Nature - Foody Nature October getaway in Thetford-Lotbinière-Beauce
    Have you heard of the Bermuda Triangle before? A mythical area in which those who dare to venture there disappear! But, do you know the Chaudière-Appalaches triangle, whose three poles are formed by the region of Thetford, Beauce and Lotbinière? Muc…
    Pascale Lemay
    Written on October 25, 2021
    Curious Nature Cowboy hats and boots at the Lotbinière Country Festival!
    If there's a place to bring out the cowboy or cowgirl in you, it's at the Lotbinière Country Festival! And yes, because there are all kinds of hats and boots with country looks! But above all, we see people in a good mood, fans of New Country music …
    Karine Thomassin
    Written on September 25, 2021
    Foody Nature Wine and garlic, a fiery combo!
    When it comes to food and wine pairing, we usually put our popular and delicious friend "the cheese" in the spotlight! However, in this blog, I am innovating by offering to combine wine and garlic, a fiery combo, by meeting two absolutely charming a…
    Pascale Lemay
    Written on August 16, 2021
    Arrêts Gourmands The know-how of our gourmet stops - La Bouche Bée: a country table with the flavors of Lotbinière
    For nearly 20 years, Céline Turgeon has warmly welcomed her customers to a large New Year's Eve house located at the foot of the Appalachian mountains. With La Bouche Bée, she made her dream of running a country table that showcases regional product…
    Les Cervidés
    Written on August 12, 2021
    Active Nature An evening show at the Moulin du Portage
    The Portage mill in Lotbinière has always been one of my favorite places. This former flour mill running with the current of the Chêne River, now transformed into a performance hall is simply captivating. It presents groups or musical artists, comed…
    Jasmine Beaudet
    Jasmine Beaudet Tourisme Lotbinière
    Written on August 10, 2021
    Arrêts Gourmands The know-how of our gourmet stops - La Rosée du matin: berries, local treasures
    Lucie Marcoux and Denis Beaudoin bought a piece of land in Saint-Antoine-de-Tilly in 1996 with the intention of building a family farm and starting to grow berries. The strawberries were already there. cultivated and the couple gradually integrated …
    Les Cervidés
    Written on August 5, 2021
    Arrêts Gourmands The know-how of our gourmet stops - La Boucanerie Del Tonio: smoking room with tasty and friendly accents
    In the heart of Sainte-Croix, near the Quai de Lotbinière, La Boucanerie Del Tonio does not fail to seduce all those who stop there for a snack.
    Les Cervidés
    Written on August 3, 2021
    The know-how of our gourmet stops - Crust and brioche: real good artisan bread
    Christian Synaeghel and Suzanne Habel moved to the beautiful village of Lotbinière in 2012 to open a small artisan bakery. Croûte et brioche started out in the couple’s kitchen, but Christian and Suzanne’s craze for good breads was such that they de…
    Les Cervidés
    Written on August 3, 2021
    Curious Nature We are the plains
    The Lumineau sisters of Vivre Icitte went on an adventure to discover each of the 5 circuits making up the We are Lotbinière project! Follow them and discover the Lotbinière region from a whole new angle!
    Vivre Icitte
    Written on August 1, 2021
    Curious Nature We are ... the coast
    The Lumineau sisters of Vivre Icitte went on an adventure to discover each of the 5 circuits making up the We are Lotbinière project! Follow them and discover the Lotbinière region from a whole new angle!
    Vivre Icitte
    Written on August 1, 2021
    Curious Nature We are ... the forest
    The Lumineau sisters of Vivre Icitte went on an adventure to discover each of the 5 circuits making up the We are Lotbinière project! Follow them and discover the Lotbinière region from a whole new angle!
    Vivre Icitte
    Written on August 1, 2021